Southern Fried Fitness Recipe Box
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Brownie Fudge Pie Delight
- Ingredients
- 9-inch pie shell
- 3/4 cup butter
- 1/2 cup cocoa powder
- 2 cups sugar
- 4 eggs
- 1 1/4 cups flour
- 1/2 teaspoon baking powder
- 1 teaspoon vanilla
- 1 1/2 cups vanilla milk chips
- Directions
- Preheat oven to 350 degrees F. Make pie crust and set aside. In heavy saucepan, melt butter with cocoa powder over medium heat. Add sugar and beat until combined. Remove pan from heat and stir in eggs. Add flour and baking powder and mix well. Stir in 1 cup vanilla milk chips. Pour chocolate mixture into pie shell. Bake at 350 degrees for 40-50 minutes or until pie filling is set and crust is golden brown. Cool completely on wire rack. Melt 1/2 cup vanilla milk chips and place in plastic bag. Snip off one end and drizzle over pie. TIP: A brownie in a pie crust! Cool this pie completely after baking, wrap it well in freezer wrap, label, and freeze up to 3 months. To thaw and serve, let the pie sit on the kitchen counter for 2-3 hours until thawed. Drizzle with melted white chocolate before serving.
